About
Welcome to El Porteno • Arena, a slice of Argentina nestled in the heart of Milan at Viale Elvezia, 4. This esteemed steakhouse captures the essence of rich Argentine culinary traditions and presents them in a setting that many have dubbed one of the most romantic spots in the city. Catering to meat lovers and food enthusiasts alike, El Porteno promises an unforgettable dining experience that combines quality, quantity, and a welcoming atmosphere.
As one steps inside, the classy and aesthetic interior sets the mood for a relaxing evening. Guests can expect a range of expertly crafted dishes, with a special focus on the high-quality cuts of meat that have earned rave reviews from both locals and travelers. Indeed, the standout feature here is the impressive meat platter, allowing diners to indulge in various cuts, including the highly recommended tomahawk or t-bone steaks, that melt in your mouth. The flavors are bold, the portions generous, and each dish composes a narrative of culinary excellence.
Starters like the beef carpaccio with foie gras serve as a dream opening, each slice rich and flavorful, complemented perfectly by the accompanying local dips. Diners have lauded the impeccable quality and tenderness of the meat, making it evident why El Porteno is a must-visit destination when in Milan. As one patron remarked, the beef is so tender that it almost melts in your mouth, leaving a hint of salt to finish off the appetizer on a high note.
While the impeccable food shines throughout the experience, some patrons have noted that the service could use a touch more warmth and attentiveness. However, the lively and cozy atmosphere often compensates for any lapses, making it an ideal venue for gatherings with friends or a romantic dinner date.
If you find yourself in Milan, do not pass up the chance to reserve a table at El Porteno • Arena. Indulging in a culinary journey that showcases the best of Argentine flavors will surely etch this gem into your memories—for both the food and the ambiance are simply unmatched. Experience what it means to be a true meat lover in one of Milan’s finest steakhouses.
“ The food here is superb! Excellent menu, knowledgeable sommelier, and worth every penny. Thoroughly enjoyed my dinner. For the red, have the Montelcino, you won’t regret it. ”
“ Very cool restaurant with rich and tasty menu. Considered one of the romantic places in Milan. Prices are okay for the quality and the quantity (big portions). A very reccomanded place for meatlovers! ”
“ One of my go to places when I on biz trip to Milan. Definitely make sure you make a reservation ahead of time! For the past 6 months been there 3 times. The best part of it they have round table for a bigger group which make it so much easier to talk to everyone during dinner. As for starters you must have is the foie gras with raw beef. The beef is so tender it just melts in your mouth! With that hint of salt that you taste at the end finishes off this appetitser on a perfect note. If you have a bigger party feel free to try to enpanada to share just to have some pastry. When it comes the mains, if you have a bigger party definitely go for the tomahawk or the tbone. If a smaller party I would recommend 2 cuts. Make sure to remove or move the meat to the side of the hot plate onces it is served to avoid overcooked meat ”
“ We had a corporate dinner here. Since we were almost 20 people, we had a separate room just for us and it was great. So we could go around the table, talk with colleagues without bothering other guests. Arrived first, I was accompanied to the bar and offered a glass of wine. The host seemed a bit too busy and important by the way he behaved hehe but the blond guy at the Flores bar was very nice and smiley. Once we all got to the table, the food started to arrive. All the food was good but what wasn’t very comfortable is that they put the plates in the middle of the table, so we had to manage ourselves with how many people and from what side of the table we have to share a dish. This way some of us couldn’t taste some dishes as it wasn’t enough. I prefer when everyone has its own plate with a bite of everything, like a degustation. Anyways, a beautiful place with good food. ”
“ A very good steakhouse that brings Argentinean quality to Milan. The restaurant has 4 branches throughout the city. The menus are the same. The design of the restaurants is different. We like to go to the branch in ARENA the most. Our starter is beef carpaccio with foie gras, a dream dish. Along with the starters, bread and 4 local dips are always served. Then continue to the meat platter. We vary each time with a different cut and everything is simply delicious. Along with the meat platter, you will receive a variety of side dishes, from a freshly cut vegetable salad to a perfect sweet potato puree. So for all meat lovers, it's time to reserve a place. ”
“ I had dinner at the restaurant last Friday and I had the best meat in town for dinner. The venue is amazing, the style of the interiors are very classy and aesthetic. The service I must say wasn’t the best I was expecting. Me and my friends like and value the gratitude and smiling of the waiters, that we didn’t really find at this venue. We respect the fact that they’re working and it’s not always easy to be happy during work but we also don’t enjoy to be served without having even a minimal consideration. It would be better seeing the staff enjoying the company of the guests and giving a bit more attention on the service. For the rest it’s the place to be with some friends or for a date, the food quality is one of the best I’ve ever seen in Milan. ”
“ We had a great dining experience here! We ordered the 1.3kg tomahawk steak along with appetizers of tongue, sashimi-style meat, and a fresh salad. Everything was absolutely delicious the quality of the meat stood out right away, perfectly cooked and full of flavor. The service was attentive and the staff were polite, making sure we had what we needed throughout the meal. The atmosphere was also spot on, cozy yet lively, which really added to the overall experience. The only thing that felt a bit odd was at the end, when we asked for the bill, the table butler mentioned that the service charge was not included. While it wasn’t a big issue, it came across as slightly unusual since most places usually clarify this upfront. Overall, though, the food and experience were fantastic, and I’d definitely recommend this restaurant to anyone looking for top-quality steak and a great night out. ”